Food Testing

All About Our Food
Testing Services

Umwelt Lab and Research Pune, your go-to destination for food testing and analysis. Our state-of-the-art laboratory is equipped with the latest technology to ensure that the food you consume is safe and free from physical, chemical, and biological hazards.

At Umwelt Lab, we understand the importance of food safety and that’s why we offer a wide range of analytical services to cater to the needs of the food industry. Our services include Nutritional Labeling as per the requirements of Food Safety & Standards Act, Microbial analysis including Pathogen detection, Vitamin analysis, Pesticide Residue Analysis, Food analysis for Adulterations, Water testing, and much more.

Why Umwelt Lab

  • We have strong ethical work culture
  • We focus on the needs of our clients.
  • We ensure timely delivery, no matter what it takes.
  • We deliver what we preach.

COre of THE
Umwelt Laboratory

Our company was founded by Mr. N.R. Gaidhani, a seasoned professional with 30 years of experience in water, wastewater, and fermentation industries. He has a M. Tech. in Biotechnology and Engineering from IIT Kharagpur and has worked with reputed companies such as Shaw Wallace and Burns Philp & Mauri Yeast. He has successfully managed and executed over 150 projects in water management, including Total Water Management concepts for industries, recycling systems, and Corporate Environmental Management. He has also conceptualized and developed machinery and import substitutes for industrial use.

WHO WE ARE

We’ll Ensure You Always Get

At Umwelt Lab, we put your food safety first by conducting thorough and accurate testing to ensure your meals are free from harmful contaminants

Accurate & Reliable Results

We ensure that all test results are accurate and reliable.

State-of-the-art technology

We use the latest technology to conduct food testing.

Timely delivery of results

We deliver test results on time.
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Experienced team of professionals

We have a team of experts who conduct food testing.

Competitive pricing

We offer fair and competitive pricing for our services.

analytical services

We offer a wide range of food testing services.

Food Safety and Quality

We are catering mainly to the need of testing of all kinds of food, food products, and water, the basic requirements of food industries, edible oil industries, food traders, food transporters, foodstuff handlers, Food Cold storages, food packing material manufacturers, and food service industry such as hotels, hospitals, industrial canteens, other private caterers, clubs, resorts & large scale marriage reception caterers, school/college canteens, etc. in Pune (Maharashtra). Trust us to ensure the safety and quality of your food. Contact us today to learn more about our services.

We Cover wide range of requirements

Quality Testing

Testing the quality of a product involves evaluating a product against a set of established standards to ensure it meets the desired level of quality.

Quality control

It is the process of ensuring that a product meets the desired level of quality by inspecting, testing and measuring it.

inspection and grading

Food inspection and grading is the process of evaluating a food product’s appearance, size, shape, color, and condition to assign a grade.

authenticity check

Food authenticity check is the process of verifying that a food product is what it is claimed to be, and that it is not counterfeit or fake.

Adulterants Testing

It is the process of identifying and measuring any foreign or harmful substances that have been added to a food product.

Nutritional labelling

Nutritional labelling is the process of providing information on the nutrient content of a food product, typically found on the packaging.

nutrient content analysis

Food nutrient content analysis is the process of determining the nutrient content of a food product through chemical and physical analysis

Shelf-life analysis

Shelf-life analysis is the process of determining the amount of time a food product can be stored before it starts to deteriorate.

Sensory evaluation

It is the process of evaluating the taste, smell, texture, and appearance of a food product.